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<div id='theme'>主题：手撕面包</div><div class="menu" id="cookname">蓝莓酱千层手撕面包</div><div class="menu" id="cookstory">这是我跟大家分享的第4款圣诞新年造型面包，看这层层叠叠的纹路，很舒心。因为面团比较软，再加上湿滑的蓝莓酱做夹心，所以整形过程有点“虐”，用“一团糟”形容一点儿不为过。但经过发酵，纹路所带来的美感已然呈现，经过高温烘烤后的美拉德反应，这面包用“惊艳”一词形容，不夸张。对了，有没有发现这面包中隐藏着一朵雪花？</div><div class="menu" id="tips">"贴士："1.	蓝莓酱可以换成其它果泥、果酱、豆沙等；
2.	这个配方的面团非常柔软，如果担心整形不利索，可适当减少液体量，面团稍硬一些，更便于整形，花型及纹路也更清晰；
3.	烘烤的温度和时间根据烤箱实际情况及模具材质、生坯的大小薄厚调整。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/0/8/5/400_08c0d257cb1e6c0977979726c04b3e05.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">高筋面粉</div><div class="majornote">250克</div></div><div><div class="majorTitle">鲜酵母</div><div class="majornote">8克</div></div><div><div class="majorTitle">盐</div><div class="majornote">3克</div></div><div><div class="majorTitle">白糖</div><div class="majornote">20克</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">20克</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">175克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">20克</div></div><div><div class="majorTitle">蓝莓酱</div><div class="majornote">适量</div></div><div><div class="majorTitle">表面刷蛋液</div><div class="majornote">少许</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">备料：8克鲜酵母可用3克耐高糖干酵母代替，淡奶油可用30克牛奶或鸡蛋液代替</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/c/e/140_5cf95a265dd8112eb17a8bfb5a540a9e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/c/e/800_5cf95a265dd8112eb17a8bfb5a540a9e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面粉、酵母、白糖、淡奶油、牛奶入揉面桶，揉出粗膜；面粉的吸水性、奶油和牛奶的稀稠度不一样，牛奶预留20克，根据面团状态酌情添加</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/a/f/140_ba0fd58accc82c6240e487b58c66504f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/a/f/800_ba0fd58accc82c6240e487b58c66504f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加盐、黄油，揉出薄膜，做甜面包无需达到完全阶段</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/d/140_90456c8ea4767723c6a5faf1bcbc112d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/d/800_90456c8ea4767723c6a5faf1bcbc112d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面团收圆，放发酵盒中，28度发酵1小时左右</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/9/140_064b9b127863c65539f3ada76fc90ac9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/9/800_064b9b127863c65539f3ada76fc90ac9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面团2倍大</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/8/f/140_08822253dd33315f3ef8cc2e7a64d6ef.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/8/f/800_08822253dd33315f3ef8cc2e7a64d6ef.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">轻轻拍打排气，分3等份，揉圆，松弛15分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/3/140_f60eab61070d28a78fc996ed13806973.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/3/800_f60eab61070d28a78fc996ed13806973.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">擀直径24cm圆片，表面抹蓝莓酱，不要过多</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/a/6/140_6a0fa2d5d61be33af376f78a41538866.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/a/6/800_6a0fa2d5d61be33af376f78a41538866.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面片间抹蓝莓酱，依次摞上面片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/7/9/140_37079006d15dee0db4bec3e26905b7d9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/7/9/800_37079006d15dee0db4bec3e26905b7d9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用刮板或利刀从中间分割6等份，每一份中间再切开一刀，上下面片要切透</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/1/140_a50a2c8f5183a142901e5d4f7c8b1861.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/1/800_a50a2c8f5183a142901e5d4f7c8b1861.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">每一角面片向下向后翻到外面</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/5/c/140_b5abd66cc868438ad967a9cbf05ca47c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/5/c/800_b5abd66cc868438ad967a9cbf05ca47c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">步骤同上</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/f/3f755c1d2fc6b432c7dcc2d4a53668af.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/f/3f755c1d2fc6b432c7dcc2d4a53668af.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面角顶端再从中间的豁口处向下再向前掏过来</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/f/140_f42433cb6e27b482f53f78945417b2ef.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/f/800_f42433cb6e27b482f53f78945417b2ef.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">步骤同上</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/3/880c4ddec88ba39d23bb230cb1468cf3.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/3/880c4ddec88ba39d23bb230cb1468cf3.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">12.	花片向内折，形成一个圆形状</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/b/140_503ee0d429a0d32999eb944ca73b98cb.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/b/800_503ee0d429a0d32999eb944ca73b98cb.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">步骤同上</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/f/6d7dac7da5f5fdeeac5b562c993657ef.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/f/6d7dac7da5f5fdeeac5b562c993657ef.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将生坯移到8寸蛋糕模具的活底上，再放入模具中；如果模具不是防粘的，可提前在内壁涂抹薄薄一层黄油或者铺油纸</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/0/140_406130c5fbc949a8f74d5e7b392a36a0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/0/800_406130c5fbc949a8f74d5e7b392a36a0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">36度发到2倍大，表面刷蛋液</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/f/140_2db5770e7d5fa66948534fb0e20b55af.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/f/800_2db5770e7d5fa66948534fb0e20b55af.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">入预热好的烤箱中下层，上下火180/180度，22分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/a/8/140_ca573abbebe54babe713f62935151ac8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/a/8/800_ca573abbebe54babe713f62935151ac8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出炉后脱模，凉后手撕食用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/2/140_bde17cc962def002bb8eaedd953de462.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/2/800_bde17cc962def002bb8eaedd953de462.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">漂亮吧</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/a/140_20ceb573c3e8bfad650e3e0332030c1a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/a/800_20ceb573c3e8bfad650e3e0332030c1a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">纹理清晰</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/7/2/140_37399acbbf399d893fb2063ec9671992.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/7/2/800_37399acbbf399d893fb2063ec9671992.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">手撕过瘾</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/b/5/140_ab58c662e821069385ddffe6eb2333a5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/b/5/800_ab58c662e821069385ddffe6eb2333a5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">豆沙手撕面包</div><div class="menu" id="cookstory">每次加班到半夜，肚子总是饿的难受，外卖已经吃的够够的，前篇一律除了各种粉就是各种面，做一款豆沙手撕面包作为备餐，饿的时候撕一块，美味又营养。红豆沙不仅有香甜的口感而且还可以清热解毒、健脾益胃，作为面包原料可以减少糖的加入，吃起来不会太腻，是加班族不错的选择哦。</div><div class="menu" id="tips">"贴士："豆沙可以换成颗粒状的红豆沙，味道更好</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/2/0/4/400_20c5bf565a04f5c4ff7fe3e0b0c1cfb4.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">面包粉</div><div class="majornote">250g</div></div><div><div class="majorTitle">红豆沙</div><div class="majornote">100克</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">120g</div></div><div><div class="majorTitle">黄油</div><div class="majornote">20g</div></div><div><div class="majorTitle">白糖</div><div class="majornote">20g</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">首先将除黄油外的所有面包材料投入面包桶内，启动和面程序，揉至面团光滑将软化的黄油加入继续揉至完全融合并至面团完全扩展，发酵至两倍大小</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/b/e/140_cb473226a414f580be29b9efc09d89fe.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/b/e/cb473226a414f580be29b9efc09d89fe.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将发酵好的面团取出排气</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/0/6/140_80cd05663f7ba0612717e41413fb21f6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/0/6/80cd05663f7ba0612717e41413fb21f6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将面团压成圆饼状，并将红豆沙均匀的抹在面饼上面</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/0/140_6992f7c8ebe32f93bb01f861ed107a80.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/0/6992f7c8ebe32f93bb01f861ed107a80.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">像得被子样将面饼卷起</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/3/140_a7a3e26ae44cbc0cfee334798adc7be3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/3/a7a3e26ae44cbc0cfee334798adc7be3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">两头向中间叠起收紧口处不要露馅</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/4/140_20d54e08b4fb40abbba0c713ba0b2b04.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/4/20d54e08b4fb40abbba0c713ba0b2b04.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再次擀开重复上面的操作，卷起</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/7/140_e0979a98b419eb25c1ee8553f167d4e7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/7/e0979a98b419eb25c1ee8553f167d4e7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将卷起的面团稍微压扁切成宽度适中的条状</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/3/140_1e4be60102eb301b400d37a9bc7a4fd3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/3/1e4be60102eb301b400d37a9bc7a4fd3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将切开的面团切口向上依次摆入面包盒中，放进烤箱发酵至2倍大小左右</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/7/b/140_27bd8119a589f56e594cb18062140c0b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/7/b/27bd8119a589f56e594cb18062140c0b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将发酵好的面包放进预热好的烤箱底层，170度上下火烤35分钟左右即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/d/c/140_4d8b6c4868d19152fc332b9b6bc61a0c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/d/c/4d8b6c4868d19152fc332b9b6bc61a0c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">香喷喷的手撕面包，好足的豆沙馅，很香甜</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/a/140_6000d99a8264dbc9fa5af5a58c4d79da.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/a/6000d99a8264dbc9fa5af5a58c4d79da.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">好好吃哦</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/8/f/140_08f43f2c0649c61d1e0c55d96172da1f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/8/f/08f43f2c0649c61d1e0c55d96172da1f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">一个都不够吃的丹麦手撕面包</div><div class="menu" id="cookstory">一层层的手撕面包是我家经常做的面包，手撕面包最难的就是叠被子，普通做法总是会有边没有黄油因此会造成层次有的地方不分明，我一直在寻找好的叠法，直到看到这个叠法，完美了，每一个地方都没有错过，做好的面包层次分明，外层酥香底下软绵，我总是做一个大的当早饭，做一些小的给儿子们当下午茶。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/7/2/5/400_72de463d021ffbdd011a1d9644e1da55.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">高粉</div><div class="majornote">250g</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">110g</div></div><div><div class="majorTitle">酵母</div><div class="majornote">3g</div></div><div><div class="majorTitle">白糖</div><div class="majornote">40g</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div><div class="majorTitle">盐</div><div class="majornote">2克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">25克</div></div><div><div class="majorTitle">包裹黄油</div><div class="majornote">100g</div></div><div><div class="majorTitle">刷面蛋液</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">把高粉、鸡蛋、白糖、酵母、牛奶加入搅拌碗，牛奶可以留10g根据自己的面粉戏水度进行调整，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/5/4/140_e503750b15914ce0c442becbdc7ed254.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/5/4/800_e503750b15914ce0c442becbdc7ed254.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">二档搅拌15分钟加入盐搅拌10分钟再加入黄油搅拌15分钟即可，不用出膜。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/4/0/140_045de798d2b007e36a22a33d7cd41e30.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/4/0/800_045de798d2b007e36a22a33d7cd41e30.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用保鲜膜包好放冰箱冷冻20分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/6/6/140_36717ec522a418f7c21ee4696d1ce446.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/6/6/800_36717ec522a418f7c21ee4696d1ce446.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把包裹用黄油100g放入保鲜袋擀成正方形，我擀长了一点。放冰箱冷藏至有点硬就好了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/f/d/140_5f34326fbb06651065f97b186a7956ed.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/f/d/800_5f34326fbb06651065f97b186a7956ed.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">台面撒适量干粉，冷冻后的面团在中间用刀开十字口</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/4/6/140_841874a26592d565eabb88a49df59876.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/4/6/800_841874a26592d565eabb88a49df59876.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">擀成中间厚的十字形</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/1/140_c01864bf319bd4907b82c4ae5a532861.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/1/800_c01864bf319bd4907b82c4ae5a532861.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入黄油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/8/7/140_283a48b0ce6f537888e4fc1d2e448b67.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/8/7/800_283a48b0ce6f537888e4fc1d2e448b67.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">先把左右包好，可以适当拉扯面皮保证包裹好</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/1/140_9be091da06430f722c1391e70d1ae591.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/1/800_9be091da06430f722c1391e70d1ae591.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再包上下，用擀面杖压好封口</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/2/7/140_528f7989124351a2ddcbbad18d69a897.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/2/7/800_528f7989124351a2ddcbbad18d69a897.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">在垫板上撒适量干粉，放上面团盖上保鲜膜放入冰箱冷藏20分钟左右</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/f/8/140_df5ccc50c9de8267add4b50159937a18.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/f/8/800_df5ccc50c9de8267add4b50159937a18.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">拿出面团把封口朝右，台面撒干粉，用擀面杖压开面团，不要直接擀这样容易边上漏油。压开以后再上下擀成长方形，遇到有气泡用牙签戳放气再擀，不然会破大洞。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/a/140_2eda26d47554bc6db8063b1419c3274a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/a/800_2eda26d47554bc6db8063b1419c3274a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">擀成长方形再把下面的折上去，上面的折下来，也就是变成1/3大。再放冰箱冷藏20分钟，再重复11步骤二次即可，不是越多次越好，我的图片就是折了五次的，发现没有折三次的层次分明。只能下次做再换图了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/d/0/140_4dca653ce38df8d58d87012d628b20d0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/d/0/800_4dca653ce38df8d58d87012d628b20d0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后擀成长方形用刮刀从中间一分为二</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/f/140_88d9f5f8b6ff5b8a6db52af29d05049f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/f/800_88d9f5f8b6ff5b8a6db52af29d05049f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">叠在一起，切口一面对齐</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/e/140_2e29fb0ec0b649fc460976310ec9854e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/e/800_2e29fb0ec0b649fc460976310ec9854e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">像图片一样折起来放入六寸蛋糕模具里发酵至二倍大，发酵温度不要超过28度不然会漏油。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/b/6/140_7bd72b1406ba5c9d24781e6e9791c746.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/b/6/800_7bd72b1406ba5c9d24781e6e9791c746.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">发酵好以后再表面刷蛋液，我是鸡蛋打散过筛后的蛋液。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/1/8/140_c18008ccdafc2de810581264e001d158.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/1/8/800_c18008ccdafc2de810581264e001d158.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱预热至180度350华氏度，放入面包，大的忘记拍了，这是小的，小的烤20分钟左右，大的烤40分钟左右。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/b/140_e14155555dbf9edd1ea2afc97a2bf12b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/b/800_e14155555dbf9edd1ea2afc97a2bf12b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">小的就这样发酵，我一般做双份，小的给孩子当点心，大的当早饭。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/b/a/140_cbd179e4803fb9274f9a612af65cc92a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/b/a/800_cbd179e4803fb9274f9a612af65cc92a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤过了二分钟，颜色有点深</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/f/140_c099c16cab15968ff255387ecae0e5af.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/f/800_c099c16cab15968ff255387ecae0e5af.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">蔓越莓奶酥手撕面包</div><div class="menu" id="cookstory">做吐司面包多次了，这次做个不一样的手撕面包，利用蔓越莓汁和蔓越莓干做面包，清香酸甜可口，边撕边吃，好吃极了！</div><div class="menu" id="tips">"贴士："半糖有话说～
1、放入蔓越莓汁颜色不会太明显，但是有淡淡的酸甜口味；</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/0/e/5/400_0efdb9f99afb42249fa3f0e7d3953d65.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">高筋面粉</div><div class="majornote">200克</div></div><div><div class="majorTitle">低筋面粉</div><div class="majornote">50克</div></div><div><div class="majorTitle">盐</div><div class="majornote">2克</div></div><div><div class="majorTitle">糖</div><div class="majornote">20克</div></div><div><div class="majorTitle">炼乳</div><div class="majornote">20克</div></div><div><div class="majorTitle">蔓越莓汁</div><div class="majornote">110克</div></div><div><div class="majorTitle">酵母</div><div class="majornote">4克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">20克</div></div><div><div class="majorTitle">蔓越莓</div><div class="majornote">50克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">10克</div></div><div><div class="majorTitle">炼乳</div><div class="majornote">8克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备好所需要的材料；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/c/1/140_1c0953ee0200c6275fbc3022f3fe1f91.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/c/1/800_1c0953ee0200c6275fbc3022f3fe1f91.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">往面包桶里加入盐2克、糖20克、炼乳20克、蔓越莓汁110克、高筋面粉200克、低筋面粉50克以及酵母4克，启动揉面模式；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/4/c/140_649e643a2dcda94c4173c00470a9517c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/4/c/800_649e643a2dcda94c4173c00470a9517c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">揉面中间加入软化好的黄油20克，揉成光滑面团发酵至两倍大；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/4/9/140_74a83c387af0832194c01ae0ea5816f9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/4/9/800_74a83c387af0832194c01ae0ea5816f9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取出发酵好的面团简单手按排气；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/2/e/140_1235472eb94242e07eeceec3c26c181e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/2/e/800_1235472eb94242e07eeceec3c26c181e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">拉出光面滚圆，盖保鲜膜松弛20分钟，再次擀成1cm厚的圆面片，切成小块；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/f/8/140_4f28f85ef7a4fddddfb134d5f3a0be48.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/f/8/800_4f28f85ef7a4fddddfb134d5f3a0be48.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将面片铺入吐司模具中，涂抹一层黄油炼乳酱，撒上蔓越莓干，再铺上一层面片，重复上述操作；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/5/140_2c91a0af87a94f691d6ac82c79a780f5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/5/800_2c91a0af87a94f691d6ac82c79a780f5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">发酵至两倍大，撒上杏仁片；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/5/140_8100bdfb06ae550e9c10b70e15517225.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/5/800_8100bdfb06ae550e9c10b70e15517225.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入烤箱，175度烤35分钟；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/f/140_7928a15257b71074d4c667f058d948af.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/f/800_7928a15257b71074d4c667f058d948af.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出炉放凉；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/8/6/140_08b08b50b2a48d5c06332f0736ab6326.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/8/6/800_08b08b50b2a48d5c06332f0736ab6326.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">手撕拉丝；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/7/5/140_f751f6792aa77d38a034458e62fee545.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/7/5/800_f751f6792aa77d38a034458e62fee545.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">爆浆沙拉肉松手撕面包 超软 香气扑鼻的早餐</div><div class="menu" id="cookstory">超香超香超香超满足还可以加培根or火腿丁</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/e/f/a/400_efa3f769a627fb0e0e1204c87ba8df9a.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">高筋面粉</div><div class="majornote">250g</div></div><div><div class="majorTitle">奶粉</div><div class="majornote">15g</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">40ml</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">80ml</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">一小只</div></div><div><div class="majorTitle">糖</div><div class="majornote">30g</div></div><div><div class="majorTitle">盐</div><div class="majornote">3g</div></div><div><div class="majorTitle">酵母</div><div class="majornote">3g</div></div><div><div class="majorTitle">黄油</div><div class="majornote">25g</div></div><div><div class="majorTitle">肉松</div><div class="majornote">适量</div></div><div><div class="majorTitle">沙拉酱</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">高筋面粉 奶粉 鸡蛋 牛奶 淡奶油 糖 盐 酵母 全部放入面包机 揉面40分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/9/140_4236abc01509cddb068993a556596889.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/9/800_4236abc01509cddb068993a556596889.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">揉到10分钟的时候加入黄油继续揉面</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/7/140_f696af72eef911672d0ba2a4442217f7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/7/800_f696af72eef911672d0ba2a4442217f7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">揉出手膜即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/d/4/140_9dbfa63919c4629cb4ea3db40086ca84.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/d/4/800_9dbfa63919c4629cb4ea3db40086ca84.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面团整形成团 盖保鲜膜 
放在温暖地方发酵至两倍大 
约莫一小时</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/2/1/140_2289e8e3bc2e5aade8bebd3aa1b46a21.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/2/1/800_2289e8e3bc2e5aade8bebd3aa1b46a21.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">到两倍大的时候 
手指沾面粉 戳一个洞 
不回缩代表发酵成功</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/4/f/140_94aa62f2e1ae7f3b6aa68a176267573f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/4/f/800_94aa62f2e1ae7f3b6aa68a176267573f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把面团按一下 排气 继续醒10分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/f/e/140_4fc0396ab8d3c88699dca38af0c23a0e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/f/e/800_4fc0396ab8d3c88699dca38af0c23a0e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">擀成片状</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/a/140_d04aa76c728b1b2c49d527a54346419a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/a/800_d04aa76c728b1b2c49d527a54346419a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">切切切</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/3/140_d581a83e1253830158ea297b7264c763.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/3/800_d581a83e1253830158ea297b7264c763.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">我用的8寸蛋糕模具
模具里面撒面粉 
不然烤出来面包边上会糊</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/1/140_2ca3858a3d23990e3205765bef5ccb21.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/1/800_2ca3858a3d23990e3205765bef5ccb21.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">开始操作

底层放一些小面块 挤沙拉酱</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/9/140_77263184f88b0b3e6173053e8b811a69.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/9/800_77263184f88b0b3e6173053e8b811a69.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒肉松</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/2/140_f3c802bf6e3f5b529aea546bd82e9042.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/2/800_f3c802bf6e3f5b529aea546bd82e9042.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">重复 放面块</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/2/2/140_12a43b2ce44b1295227f8247dd349ba2.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/2/2/800_12a43b2ce44b1295227f8247dd349ba2.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">挤沙拉酱</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/a/5/140_0a80db71c7ede411cac8ab5e7a3a9235.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/a/5/800_0a80db71c7ede411cac8ab5e7a3a9235.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒肉松</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/0/140_f90b3f71d653c8ac42c0e8efbd531ea0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/0/800_f90b3f71d653c8ac42c0e8efbd531ea0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再继续 放面块</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/f/140_fe8b22686c5084d3b205e2d53b68cd4f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/f/800_fe8b22686c5084d3b205e2d53b68cd4f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">挤沙拉酱</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/8/9/140_f8f46601f4aa9cb3a90041222fb51039.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/8/9/800_f8f46601f4aa9cb3a90041222fb51039.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒肉松</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/9/140_90dc4cf84bf2063ae287f4acda7eb979.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/9/800_90dc4cf84bf2063ae287f4acda7eb979.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">好 完工 可以进行二发了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/b/140_061b02327256dde1ce3adad03b785ffb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/b/800_061b02327256dde1ce3adad03b785ffb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">我用烤箱30度 发酵了半个多小时
差不多1.5倍大就可以了 
把二发好的面包拿出来

如果室温够30度可以室温进行二次发酵</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/2/4/140_c278a006235fc6f75e9d8d04e16304c4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/2/4/800_c278a006235fc6f75e9d8d04e16304c4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱180度上下火预热10分钟
再次把模具放入烤箱 放在烤箱中层</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/c/140_2a85b1bb0222b5857e1a7dd3cfd1899c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/c/800_2a85b1bb0222b5857e1a7dd3cfd1899c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱上下火180度烤35分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/4/140_e832a6d3b7ae55a55dbb9992fbb7ac54.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/4/800_e832a6d3b7ae55a55dbb9992fbb7ac54.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">第12-13分钟的时候盖锡纸
因为顶层是肉松 不盖就糊了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/1/140_eab90ccba2a1c9a3c8ae8e271bcdede1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/1/800_eab90ccba2a1c9a3c8ae8e271bcdede1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤好拿出来 晾凉一下 脱模
肉松没有糊 香香的</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/8/140_7966c32afe10b19cf0f2c10a601a5ae8.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/8/800_7966c32afe10b19cf0f2c10a601a5ae8.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撕开看看 香气扑鼻</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/2/140_3c06e2a33c24a1b88fa1798e57256392.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/2/800_3c06e2a33c24a1b88fa1798e57256392.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">这是放了一晚的 更加软嫩
要盖好东西 不要风干保存哦……
已经忍不住要开吃啦</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/6/6/140_26c6c0bed19fa315d58dd646bbf9f426.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/6/6/800_26c6c0bed19fa315d58dd646bbf9f426.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">花生酱手撕面包，营养又美味</div><div class="menu" id="cookstory">营养又美味。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/1/c/f/400_1c90338259aa7f6da30fbddcdbd666ff.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">高筋面粉</div><div class="majornote">200克</div></div><div><div class="majorTitle">糖</div><div class="majornote">30克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">20克</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">110克</div></div><div><div class="majorTitle">蛋液</div><div class="majornote">45克</div></div><div><div class="majorTitle">干酵母粉</div><div class="majornote">3克</div></div><div><div class="majorTitle">盐</div><div class="majornote">1克</div></div><div><div class="majorTitle">花生酱</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">高筋粉、蛋液、细砂糖、牛奶、干酵母粉、盐放入和面缸。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/9/c/140_590e38578fe425010fc97e0f8b8c03ec.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/9/c/800_590e38578fe425010fc97e0f8b8c03ec.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅打至光滑细腻有弹性，放入软化的黄油。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/f/140_939f76fb61676687b1fec3d7dbab355f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/f/800_939f76fb61676687b1fec3d7dbab355f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">继续搅打至能抻出细腻结实的薄膜。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/9/f/140_c9eb470e4c7fb5bebfd72088cab44cbf.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/9/f/800_c9eb470e4c7fb5bebfd72088cab44cbf.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面团发酵至2倍大。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/9/140_306f161fbfe9faf4c9ad1d4001745469.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/9/800_306f161fbfe9faf4c9ad1d4001745469.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">排气后分成4份，滚圆，松弛10分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/1/f/140_41f65d74fee0850683be4b1851da470f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/1/f/800_41f65d74fee0850683be4b1851da470f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">小面团擀开，上半部分挤花生酱，下半部分划成细条。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/2/140_3b0a9b98a768075731c1fdea2fbc10e2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/2/800_3b0a9b98a768075731c1fdea2fbc10e2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">从上到下卷起来。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/e/5/140_9eb545de87f3295c72804d3265bd4f95.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/e/5/800_9eb545de87f3295c72804d3265bd4f95.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入6寸圆模，发酵至1.5倍大，表面刷上蛋液。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/6/140_ee8ac81a95a9860e1799573c3c9cc136.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/6/800_ee8ac81a95a9860e1799573c3c9cc136.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">送去烤箱，上下火175度，烘烤28分钟左右即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/e/e/140_7e6c809d5d69f70528b578872323ce3e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/e/e/800_7e6c809d5d69f70528b578872323ce3e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">日式炼乳蔓越莓手撕面包</div><div class="menu" id="cookstory">这是一款非常非常好吃的手撕面包，烤制的时候上面我撒了蔓越莓干还有杏仁片，感觉颜色非常美丽哇，我非常爱这种中空的模具来做面包，感觉烤的更均匀。图片中的模具是学厨chefmade的8寸的中空模具，下面给出的材料可制作出1个8寸手撕面包。这款面包的热量会稍微有一点高，因为里面有炼乳还有蔓越莓，所以味道会偏甜一些，适合搭配着咖啡红茶等，这样不会觉得甜腻，感觉味道会清新不少。冬天快来做个甜美的日式炼乳手撕面包吧</div><div class="menu" id="tips">"贴士："这是一款非常非常好吃的手撕面包，烤制的时候上面我撒了蔓越莓干还有杏仁片，感觉颜色非常美丽哇，我非常爱这种中空的模具来做面包，感觉烤的更均匀。图片中的模具是学厨chefmade的8寸的中空模具，下面给出的材料可制作出1个8寸手撕面包。
这款面包的热量会稍微有一点高，因为里面有炼乳还有蔓越莓，所以味道会偏甜一些，适合搭配着咖啡红茶等，这样不会觉得甜腻，感觉味道会清新不少。冬天快来做个甜美的日式炼乳手撕面包吧</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/9/9/c/400_99813753ebfdde7a132c914bf35dfadc.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">高粉（面团）</div><div class="majornote">300g</div></div><div><div class="majorTitle">砂糖（面团）</div><div class="majornote">30g</div></div><div><div class="majorTitle">牛奶（面团）</div><div class="majornote">198g</div></div><div><div class="majorTitle">盐（面团）</div><div class="majornote">5g</div></div><div><div class="majorTitle">炼乳（面团）</div><div class="majornote">23g</div></div><div><div class="majorTitle">黄油（面团）</div><div class="majornote">30g</div></div><div><div class="majorTitle">酵母（面团）</div><div class="majornote">3.6g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">首先准备好配方中所有的材料
蔓越莓泡水或者白朗姆酒，大概20分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/9/5/140_d99cf63009042a4595571bacdff37825.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/9/5/800_d99cf63009042a4595571bacdff37825.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将主料里除黄油以外的其他材料放入面包桶中，和面功能大概30分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/f/a/140_8f518b0e5a281dc29ebfacb546e49bea.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/f/a/800_8f518b0e5a281dc29ebfacb546e49bea.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">之后放入主料里面的黄油，继续揉面20分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/c/6/140_ac0a8c7621e89ee270ee9986581695d6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/c/6/800_ac0a8c7621e89ee270ee9986581695d6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将揉好的面团放入盆中，放温暖处发酵1小时</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/c/7/140_9c28c06f8a8718eba7f8ef0f7ff0f3f7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/c/7/800_9c28c06f8a8718eba7f8ef0f7ff0f3f7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">1小时可以发酵至两倍大左右</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/d/140_c5277840a4313c1e188747e42823f40d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/d/800_c5277840a4313c1e188747e42823f40d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取出面团排气，放在揉面垫上松弛15分钟后
擀平，擀呈长方形</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/e/140_5efc88c592bb301ac64d0c11f1863c9e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/e/800_5efc88c592bb301ac64d0c11f1863c9e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将辅料里面的炼乳还有黄油放微波炉中20秒，搅拌均匀成炼乳黄油酱
均匀涂抹在面饼上，撒上蔓越莓干
（炼乳黄油酱和蔓越莓干都留下一些，最后要放在手撕面包表面）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/4/d/140_a424df1507c4880282592c0bfa7e0cbd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/4/d/800_a424df1507c4880282592c0bfa7e0cbd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用刀将面饼均匀切成几块</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/b/140_090eb7edb24eef4c1e347e22e576d85b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/b/800_090eb7edb24eef4c1e347e22e576d85b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">竖着放入中空模具中
将模具放入烤箱中（不插电）放入一盆热水，发酵1小时</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/b/140_fe2bfae14b57c0365deac8006ccef2cb.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/b/800_fe2bfae14b57c0365deac8006ccef2cb.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">1小时后可以发酵至两倍大左右</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/2/140_6d26f081f19bfc45e8a268a23440eaf2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/2/800_6d26f081f19bfc45e8a268a23440eaf2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面团上刷剩下的炼乳黄油酱再撒上蔓越莓干，再放一些杏仁片会更好看</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/5/7/140_85018c0f6a92b09554106a1069f17777.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/5/7/800_85018c0f6a92b09554106a1069f17777.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">预热烤箱后，180度上下火烤制35分钟
烤制之后晾凉撒一点糖粉装饰
密封保存</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/9/140_50f3c5ae40985be5a70bd9376cd6d9d9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/9/800_50f3c5ae40985be5a70bd9376cd6d9d9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撰写制作步骤</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/9/9/140_99055910cea78f5a24ac14c552f70ba9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/9/9/800_99055910cea78f5a24ac14c552f70ba9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撰写制作步骤</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/1/0/140_610f6118ff57d3a30d4873396dc345b0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/1/0/800_610f6118ff57d3a30d4873396dc345b0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撰写制作步骤</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/8/f/140_2869e74aa23c58e18e8a0546a5b5bfff.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/8/f/800_2869e74aa23c58e18e8a0546a5b5bfff.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">火龙果椰蓉花环手撕面包</div><div class="menu" id="cookstory">春暖花开，恰逢孩子假期，做了粉粉嫩嫩的火龙果椰蓉花环手撕面包带着和孩子一起出门游玩，边玩边吃的妈妈做的粉粉嫩嫩的面包，心情也美美哒！</div><div class="menu" id="tips">"贴士："温度根据自己烤箱脾气调整，
面包上色后盖锡纸</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/5/c/9/400_5c0074cc658443a951eb4e47148df179.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">高筋面粉</div><div class="majornote">260克</div></div><div><div class="majorTitle">火龙果汁</div><div class="majornote">150克</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">60毫升</div></div><div><div class="majorTitle">玉米油</div><div class="majornote">25克</div></div><div><div class="majorTitle">蛋液</div><div class="majornote">25克</div></div><div><div class="majorTitle">盐</div><div class="majornote">2克</div></div><div><div class="majorTitle">酵母</div><div class="majornote">2.5克</div></div><div><div class="majorTitle">椰蓉馅：</div><div class="majornote"></div></div><div><div class="majorTitle">椰蓉</div><div class="majornote">50克</div></div><div><div class="majorTitle">玉米油</div><div class="majornote">25克</div></div><div><div class="majorTitle">细砂糖</div><div class="majornote">25克</div></div><div><div class="majorTitle">蛋液</div><div class="majornote">30克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">火龙果里加入牛奶</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/0/140_dd90117b4cee23f8e42beba2f90eda30.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/0/dd90117b4cee23f8e42beba2f90eda30.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅打成火龙果汁</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/b/140_039ea2605ce59d3022552328e39b5bab.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/b/039ea2605ce59d3022552328e39b5bab.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面包桶面称入细砂糖，蛋液</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/f/140_0530eda2ee246c9da80c264e1d2654df.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/f/0530eda2ee246c9da80c264e1d2654df.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入火龙果汁，玉米油，盐</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/8/2/140_08d38d6144c66fcda57e9c44c6247f22.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/8/2/08d38d6144c66fcda57e9c44c6247f22.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再加入高筋面粉和酵母</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/b/0/140_6bae536369eda848a4ab3075848b7870.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/b/0/6bae536369eda848a4ab3075848b7870.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入面包机揉成光滑面团</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/a/140_4a4a1510a18c547b1f5f36dcd3f3ffca.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/a/4a4a1510a18c547b1f5f36dcd3f3ffca.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">揉出薄而有韧性的手套膜</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/9/140_4eb2d92376ed4bd623e88baebd0b6299.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/9/4eb2d92376ed4bd623e88baebd0b6299.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">直接取出来分成7份，揉圆</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/c/140_6d2402845a56908b10aced589dac130c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/c/6d2402845a56908b10aced589dac130c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把椰蓉，玉米油，糖，蛋液翻拌均匀，分成7份，揉圆</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/0/5/140_808a3fd747191e51253fb797d89ddef5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/0/5/808a3fd747191e51253fb797d89ddef5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取一个面剂子擀成牛舌状，抹上椰蓉馅</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/d/140_5edcaa2147cfc0d29071d84433d26eed.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/d/5edcaa2147cfc0d29071d84433d26eed.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">卷起来，盖上保鲜膜松弛15分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/7/140_73418450e7c57ed67937a484b300dbe7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/7/73418450e7c57ed67937a484b300dbe7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入6寸中空模具</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/b/f/140_abbd4574da59b00cbe374ed8ce304c3f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/b/f/abbd4574da59b00cbe374ed8ce304c3f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">醒发至2倍大，筛入面粉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/a/f/140_6a9b98b243fd320c6c8c7c769262587f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/a/f/6a9b98b243fd320c6c8c7c769262587f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">送入烤箱上下火170度烤25分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/a/140_2091b65edde6f0582b3b9b8d429e80fa.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/a/2091b65edde6f0582b3b9b8d429e80fa.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一款松软香甜的椰蓉手撕面包就做好了，一层面包一层馅，奶香浓郁，超级好吃！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/c/140_837126d245c12feee4c5b2fc2383b3ac.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/c/837126d245c12feee4c5b2fc2383b3ac.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/d/140_af665ed334612098eeb4a51fe126cd6d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/d/af665ed334612098eeb4a51fe126cd6d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">丹麦手撕面包（超详细开酥步骤）</div><div class="menu" id="cookstory">做了一个超级啰嗦的面包，做的时候其实不觉着什么，就是拍照拍的人崩溃。步骤图片有点儿多，精简了一下，感觉还是有点多，想用拼图上吧，又怕大家看不清楚，看不明白，最后决定还是一张一张，一步一步的发上来吧。整形方法是我自己个性定制的我名字的第一个字母，也不一定要按照我这个整形来做，自己凭着自己想象的手撕面包来吧，可以盘成圆形的，编成辫子的，做成方形中间夹水果馅的，有金砖模也可以做金砖的。只要做成自己喜欢的就好了。此方子是九个小面包，和一个长条面包的量。</div><div class="menu" id="tips">"贴士："      配方包裹的黄油量不算高，烤的时候没有漏油或过多油脂滋出的现象，做手撕面包就建议用两次三折，一次对折就好了，否则层次太多，一层层的太薄了，也会影响口感。
      另外这款的含糖量也比我以往面包的含糖量大一些，因为孩子想吃甜面包了，如果不喜欢太甜的可以把糖减到60克左右，一定不要低于50克，没有甜度了，对于这种起酥面包，吃起来口感会差好多。
      开酥的面包热量偏高，小窍门就是最好放在早餐，或上午吃。这样热量在一天较长的时间也就消耗没了，做下午茶也还好，至于想晚上吃的，我看还是算了。呵呵。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/d/9/6/400_d9fbfbee8e7f42c32c787a5d163b0b86.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">高筋面粉</div><div class="majornote">300克</div></div><div><div class="majorTitle">富强粉</div><div class="majornote">80克</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">这一步完全可以用手揉，因为面团的含水量不算高，操作起来比较容易，我实在是没时间，只能交给面包机了。把150克的水，高粉，富强粉，糖，奶粉，盐，鸡蛋，酵母，和室温软化的30克黄油切小块。全部放入面包桶中。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/f/9/140_ffe2ea86d1214acaccc8f7c5370fdd59.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/f/9/ffe2ea86d1214acaccc8f7c5370fdd59.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">开启面包机的发面程序。时间大概58分钟。丹麦面包需要加黄油多次擀制，不需要揉到扩展阶段。否则面团筋性太强，裹入黄油就擀不开了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/a/140_8ecd0c26a05b3e8862999a9f94b5967a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/a/8ecd0c26a05b3e8862999a9f94b5967a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">程序结束后，面团只是有一些微微发起，需要再静置大概一个小时左右，才能达到理想的发酵状态。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/c/6/140_dc62ab2a752e6c06c5668920bb9280f6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/c/6/dc62ab2a752e6c06c5668920bb9280f6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">等面团发到2到2.5倍大，用手指沾点面粉，戳个小孔不回缩就好了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/0/f/140_7006e23b5ec3ea1d04c9f06bcfc9b6ff.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/0/f/7006e23b5ec3ea1d04c9f06bcfc9b6ff.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把面团入到案板上，双手轻轻按压，排气，然后又叠一下叠成长方形。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/9/140_4ee052287178035e9e886cc3a5341579.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/9/4ee052287178035e9e886cc3a5341579.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放到保鲜袋里，直接放到冰箱的冷藏室。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/5/140_9fdd67b6464105d2e1f4d3add02b76e5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/5/9fdd67b6464105d2e1f4d3add02b76e5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">趁着面团放冰箱冷藏的时间，开始准备裹入的黄油。用150克室温软化好的黄油，切大片，放到保鲜袋里。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/a/140_902858d6edb6459fcf3290a625463dea.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/a/902858d6edb6459fcf3290a625463dea.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用擀面杖擀成薄厚一致的黄油片。擀好后，也放冰箱冷藏一会儿。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/3/140_8ab5bf847242be0db631e03cb6e6f853.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/3/8ab5bf847242be0db631e03cb6e6f853.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把冷藏好的黄油和面团取出，准备开酥了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/9/0/140_8966b847b7ab807dc903b05299f7b7c0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/9/0/8966b847b7ab807dc903b05299f7b7c0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面团擀成长方形的大面片，宽度比黄油宽一点儿，长度是能包裹住黄油的两倍多。这样才能充分的将黄油包裹住。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/f/140_a521a91d3e9eba8a2af2d8efa5dced2f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/f/a521a91d3e9eba8a2af2d8efa5dced2f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将包裹好的黄油四周都用手捏紧。呈长方形。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/a/140_daf2bbad30c236561973217e64e48a7a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/a/daf2bbad30c236561973217e64e48a7a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再次擀成薄厚均匀的一个大长片。开始第一次三折。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/9/4/140_59067ea46cab5e3cb74bbd58d1f8b454.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/9/4/59067ea46cab5e3cb74bbd58d1f8b454.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">先用1/3的长度折过来。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/b/1/140_fb602b80063c1c75e6673b5c8c4a4351.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/b/1/fb602b80063c1c75e6673b5c8c4a4351.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再把另一边压上去。第一个三折就做好了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/2/8/140_2201c7aaa311236fe3319451764d03e8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/2/8/2201c7aaa311236fe3319451764d03e8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再次放入保鲜袋，放入冰箱，冷藏大概20到30分钟。充分冷藏，可以更利于面团第二次三折的延展性。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/b/5/140_1b78bdf561fdaadc5f50374d7636cfa5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/b/5/1b78bdf561fdaadc5f50374d7636cfa5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">冷藏好后开始第二次三折。步骤依旧按照上边四张图片的过程。折完之后继续冷藏面团20-30分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/8/140_517b83746810cea9d8824725f62a71d8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/8/517b83746810cea9d8824725f62a71d8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把经过以上两次三折的面团取出，再进行一次对折就好了。因为我做的是丹麦面包，所以只用了两次三折，一次对折面团就做好了。如果做可颂，牛角包的话，为了让组织更好， 可以用三次三折的方法。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/0/3/140_803602573c2b6efe5fb12919c92900c3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/0/3/803602573c2b6efe5fb12919c92900c3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">根据你的操作情况，如果面团可以很容易的擀开，就可以进行下一步整形的操作了，如果不好擀，就需要再次冷藏20-30分钟。再进行整形步骤。把面团擀成稍厚一点儿的大片。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/c/140_092386b9c4512781823dcd9bee0d6b6c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/c/092386b9c4512781823dcd9bee0d6b6c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">为了保证小手撕包的形状，需要将上边和下边的边儿切平整</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/d/0/140_1d5614d9f7119022b3eacba65aafc880.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/d/0/1d5614d9f7119022b3eacba65aafc880.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">利用切掉的上下边，两条貌似不够，又竖着切了一个边儿，做成了一个长条手撕包。顺着模具，竖着放就好了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/0/140_51a2c2787b5a6a5c25f79f5f5a063890.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/0/51a2c2787b5a6a5c25f79f5f5a063890.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">剩下的对折一下。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/1/140_d0e7e616d52c7099e2344ae43b46d791.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/1/d0e7e616d52c7099e2344ae43b46d791.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面团两边再分别往外折一下，就成了一个M形。也可以叫W形的。如果你想做圆形的手撕，这一步完全可以卷起来。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/4/8/140_d48730d90c2220a673ed26edf6bcffb8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/4/8/d48730d90c2220a673ed26edf6bcffb8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">按照大概每个60克一份的量，分成了九份。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/e/140_887bac0941c660548e72b5941a13f68e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/e/887bac0941c660548e72b5941a13f68e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入烤箱进行二次发酵，面包放中层，下层放一盘热水。烤箱开到40度。大概50分钟左右就发好了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/6/140_518006b8c6c66cc54bd915e2d85b7486.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/6/518006b8c6c66cc54bd915e2d85b7486.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">二次发酵好的面团成了胖胖的形状。然后表面刷蛋液。就可以进行烤制了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/b/140_20dbfb7f912b517d2f47a7b0cc5a4c9b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/b/20dbfb7f912b517d2f47a7b0cc5a4c9b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再次入预热好的烤箱180度烤25分钟就好了。需要注意的是面包的糖量相对较高，加上用了黄油开酥，上色相对容易，所以烤制的后半程，最好是要多观察，别烤糊了就行了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/5/6/140_55e1241399a933463362f5b9c0942896.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/5/6/55e1241399a933463362f5b9c0942896.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">其实我是想烤W，结果放的时候感觉放成M更好看。就这么拍出来了层次还挺分明的。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/c/140_0772feda1dc3dbeaa61469e1c1c3420c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/c/0772feda1dc3dbeaa61469e1c1c3420c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">我觉着吐司模烤出来的面包更好看。一层一层好过瘾。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/1/6/140_615471360a7369647afd64c56a7db176.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/1/6/615471360a7369647afd64c56a7db176.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一共做了九个小的。一个长的。拍照时候三个已经被吃掉。刚出炉的面包表皮脆脆的，里边又一层一层软软的特别好吃。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/7/140_0cbc8427e65a99e23a0c99412a3a2027.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/7/0cbc8427e65a99e23a0c99412a3a2027.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">蔓越莓炼乳手撕面包</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/2/b/6/400_2b70fc7807d5e4f12b6da4d5e00b6436.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">高筋面粉</div><div class="majornote">150克</div></div><div><div class="majorTitle">糖</div><div class="majornote">15克</div></div><div><div class="majorTitle">盐</div><div class="majornote">1.5克</div></div><div><div class="majorTitle">炼乳</div><div class="majornote">15克</div></div><div><div class="majorTitle">纯牛奶</div><div class="majornote">60克</div></div><div><div class="majorTitle">鸡蛋液</div><div class="majornote">30克</div></div><div><div class="majorTitle">酵母</div><div class="majornote">2克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">12克</div></div><div><div class="majorTitle">装饰材料：</div><div class="majornote"></div></div><div><div class="majorTitle">炼乳</div><div class="majornote">20克</div></div><div><div class="majorTitle">蔓越莓干</div><div class="majornote">适量</div></div><div><div class="majorTitle">杏仁片</div><div class="majornote">适量</div></div><div><div class="majorTitle">葡萄干</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">按照先液体后固体顺序厨师机揉面1个程序10分钟后加入黄油揉至扩展阶段。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/7/3/140_570bb25038775723c7c2b15160188b23.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/7/3/570bb25038775723c7c2b15160188b23.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">揉圆进行发酵。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/b/6/140_abd35780589476eb6214a44647ff3576.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/b/6/abd35780589476eb6214a44647ff3576.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">室温大约1小时发酵至2倍大。手指蘸面粉戳洞不回缩不塌陷发酵完成。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/6/a/140_864d1622618c846bfe5c2dbd666661ba.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/6/a/864d1622618c846bfe5c2dbd666661ba.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">排气后松弛15分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/8/7/140_7835db042c3dd4825c94c3c737f4eaa7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/8/7/7835db042c3dd4825c94c3c737f4eaa7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">擀成长方形面片。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/2/140_e6d008ea2677a841feadebb338b77eb2.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/2/e6d008ea2677a841feadebb338b77eb2.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">刷上炼乳，撒上葡萄干和蔓越莓干。果干需要提前洗净沥干，如果用朗姆酒浸泡一下风味更佳。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/c/2/140_acd616d279a6064997b883d010511dc2.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/c/2/acd616d279a6064997b883d010511dc2.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">平均切成4条。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/7/e/140_e7af383723effaaba23055723c9c208e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/7/e/e7af383723effaaba23055723c9c208e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">依次摞起来。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/8/140_814b517eb7fd2aa47f17eb6d7c84b138.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/8/814b517eb7fd2aa47f17eb6d7c84b138.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再切成段。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/b/140_73815cb4a9c8d132965122015eaa5bdb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/b/73815cb4a9c8d132965122015eaa5bdb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">竖着放入6寸中空模具中，模具要提前刷油防粘哦！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/8/140_ee5cfc72b63c4cc6d4713bd6cbb9b598.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/8/ee5cfc72b63c4cc6d4713bd6cbb9b598.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱开启二次发酵功能，大约40分钟发酵约1.5-2倍大取出。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/6/a/140_c63ed1b8ca4e18e447a3455a4785b79a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/6/a/c63ed1b8ca4e18e447a3455a4785b79a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱预热180度。面包表面刷蛋液，撒上葡萄干、杏仁片什么的。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/d/8/140_1d9ca657e811529eefa2bea2b4c508a8.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/d/8/1d9ca657e811529eefa2bea2b4c508a8.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">180度25分钟左右，根据自家烤箱脾气调整温度和时间，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/d/140_106dec190cfe06d53cc40d39e24fd25d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/d/106dec190cfe06d53cc40d39e24fd25d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出炉立即从模具中取出晒凉后筛入糖分。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/9/f/140_c9f8fba74e014fe60811cef5d68e055f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/9/f/c9f8fba74e014fe60811cef5d68e055f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/e/b/140_7e28bd157c71bfd2e3bd61fcf9e8642b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/e/b/7e28bd157c71bfd2e3bd61fcf9e8642b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/6/5/140_c6ba2bf122a93be4f5e038293bdaea45.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/6/5/c6ba2bf122a93be4f5e038293bdaea45.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/b/140_0973836f551eec65f365aff4f6cf9bfb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/b/0973836f551eec65f365aff4f6cf9bfb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">香葱肉松辫子手撕面包</div><div class="menu" id="cookstory">这个方子我做了2个一个450g的吐司一个7寸的中空圆模随手撒了点紫薯粉进去我也不知道为什么</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/4/b/6/400_4b354a9db854a415cd145eb2abb41916.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">高筋面粉</div><div class="majornote">500g</div></div><div><div class="majorTitle">冰牛奶</div><div class="majornote">300g</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div><div class="majorTitle">酵母</div><div class="majornote">5克</div></div><div><div class="majorTitle">细砂糖</div><div class="majornote">45g</div></div><div><div class="majorTitle">盐</div><div class="majornote">5g</div></div><div><div class="majorTitle">黄油</div><div class="majornote">45g</div></div><div><div class="majorTitle">海苔肉松</div><div class="majornote">适量</div></div><div><div class="majorTitle">香葱末</div><div class="majornote">适量</div></div><div><div class="majorTitle">紫薯粉</div><div class="majornote">8g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">除黄油以外的食材 按照液体到固体的顺序放入面包桶内</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/d/140_149a2e17debe520fd10924a5793667fd.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/d/149a2e17debe520fd10924a5793667fd.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面包机启动揉面功能 20分钟揉出粗膜</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/a/140_696532dca3d94cf8849c566a4838ad4a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/a/696532dca3d94cf8849c566a4838ad4a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入提前室内软化的黄油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/f/a/140_5f254967a9b2ae7f6d3826fb3f7cc15a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/f/a/5f254967a9b2ae7f6d3826fb3f7cc15a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">继续揉面20分钟 揉出手套膜</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/b/140_07bdb956b6bd4ee924c13312e90955fb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/b/07bdb956b6bd4ee924c13312e90955fb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入面包桶中 发酵至两倍大</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/9/140_1398e3a167e0eb0ff2ccc1652f853bc9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/9/1398e3a167e0eb0ff2ccc1652f853bc9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面团取出排气后分成两份揉圆 盖上保鲜膜醒发15分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/f/140_58169c6dff09d7e6a405d02bde213bbf.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/f/58169c6dff09d7e6a405d02bde213bbf.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取一个面团均匀地铺上海苔肉松</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/b/c/140_ebe47f39367ae5957cd00d9823bc2dac.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/b/c/ebe47f39367ae5957cd00d9823bc2dac.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">1/3处折起来</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/2/140_3d222d5f1b4a4b92ea472e155afbf872.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/2/3d222d5f1b4a4b92ea472e155afbf872.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">另一边也是 最后拼接处捏紧</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/b/0/140_bb52309d5a0c199e4f00f57d9559f500.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/b/0/bb52309d5a0c199e4f00f57d9559f500.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一头留出一点 切成3条</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/c/e/140_ccb18d7b69c09c7ddc2b52de332dac5e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/c/e/ccb18d7b69c09c7ddc2b52de332dac5e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">编成辫子 最后捏紧藏在下面</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/b/1/140_dbf5a8f0f0e060f7ad70a1f2457fda01.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/b/1/dbf5a8f0f0e060f7ad70a1f2457fda01.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入模具中 在温暖处进行第二次发酵</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/d/140_81dded7696e26f6229b40b35546ea6ed.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/d/81dded7696e26f6229b40b35546ea6ed.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">发酵至两倍大 表面喷一点水撒上葱末</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/6/140_bda242845e61226662d446adbd1ea316.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/6/bda242845e61226662d446adbd1ea316.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入烤箱烘烤 180度25分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/1/9/140_71ea9c2c4cb820c0ce9c6e71833ede19.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/1/9/71ea9c2c4cb820c0ce9c6e71833ede19.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">撕着吃更美味手撕面包</div><div class="menu" id="cookstory">一至周五，上学和上班的都早早起，当然我也是，到了周末尽可能睡到自然醒，休息好迎接新的一周。前一天做了奶香手撕面包，早上起来就可以吃了，方便极了。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/5/8/e/400_588b24a972561d9a5d9e053d6fd8866e.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time"></div><div><div class="majorTitle">高筋粉</div><div class="majornote">500克</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">80克</div></div><div><div class="majorTitle">耐高糖酵母</div><div class="majornote">5克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">40克（面团）</div></div><div><div class="majorTitle">纯牛奶</div><div class="majornote">115克</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">90克</div></div><div><div class="majorTitle">盐</div><div class="majornote">5克</div></div><div><div class="majorTitle">白砂糖</div><div class="majornote">100克</div></div><div><div class="majorTitle">燕麦脆</div><div class="majornote">1小把</div></div><div><div class="majorTitle">炼奶</div><div class="majornote">25克（酱）</div></div><div><div class="majorTitle">黄油</div><div class="majornote">25克（酱）</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">把高筋粉、鸡蛋、盐、纯牛奶、淡奶油、白砂糖、酵母倒入厨师机揉面桶，盐和酵母不要直接接触。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/c/140_9f15ef12befe9c9dfc7c9cb89890f10c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/c/800_9f15ef12befe9c9dfc7c9cb89890f10c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">启动厨师机搅拌至可拉出厚膜。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/9/140_da39068b9b34a9efaa08c232ef6f92b9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/9/800_da39068b9b34a9efaa08c232ef6f92b9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入黄油，用2档揉至黄油被吸收。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/5/140_796725fbaa537c89aefaa0f145d853a5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/5/800_796725fbaa537c89aefaa0f145d853a5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后转6档将面团揉至完全拓展阶段，表面光滑，可拉出薄膜即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/d/9/140_fd88e131cce8c5f73aaffc326b596329.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/d/9/800_fd88e131cce8c5f73aaffc326b596329.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将揉好的面团滚圆，盖上保鲜膜松弛15分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/7/140_915747aa65e41863c215b6630b992f77.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/7/800_915747aa65e41863c215b6630b992f77.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用松弛面团的时间来做酱料，25克黄油隔水融化，放入25克炼奶搅匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/d/140_38bd62ef44cb840b91a922fb69b6ff1d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/d/800_38bd62ef44cb840b91a922fb69b6ff1d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将面团擀开，刷上一层黄油炼奶酱。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/8/a/140_f851687bd8d38360eeb6860c648df41a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/8/a/800_f851687bd8d38360eeb6860c648df41a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">切成小块。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/0/140_c3005f4061ff1bb40a28373129a3daa0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/0/800_c3005f4061ff1bb40a28373129a3daa0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">如图摆放在6寸模具里。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/1/140_a7dde23d6bf7b9cb90a7a8cb738582e1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/1/800_a7dde23d6bf7b9cb90a7a8cb738582e1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用烤箱发酵功能发酵至两倍大，刷一层黄油炼奶酱。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/7/5/140_3731436adda2cf8fb12d032da9016b75.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/7/5/800_3731436adda2cf8fb12d032da9016b75.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒上燕麦脆。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/e/140_a1f15ce4da65768e0cc2d0cb0e5fface.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/e/800_a1f15ce4da65768e0cc2d0cb0e5fface.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">筛点面粉。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/8/140_563be7d428b871370bbd75a813d72ac8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/8/800_563be7d428b871370bbd75a813d72ac8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入预热好的烤箱，上下火，170℃烤25分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/7/140_090d227593568726aea90c889a876807.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/7/800_090d227593568726aea90c889a876807.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤好出炉。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/3/140_2053bdeb7decd0fbc1bfe7502a56d333.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/3/800_2053bdeb7decd0fbc1bfe7502a56d333.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">脱模放凉。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/8/140_2e313763d60059835147e607583ba978.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/8/800_2e313763d60059835147e607583ba978.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">奶香浓郁，一片片撕着吃，吃一次就爱吃。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/f/140_4555c2c50a7ba1a32ccf55bd9afdacef.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/f/800_4555c2c50a7ba1a32ccf55bd9afdacef.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">看，挺柔软的，太美味了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/2/e/140_82b36e2c5a6f891945937eddefce8e6e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/2/e/800_82b36e2c5a6f891945937eddefce8e6e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">日式炼乳手撕面包</div><div class="menu" id="cookstory">成品松软香甜拉丝，搭配上蔓越莓和杏仁片，酸甜可口，奶香十足，一片一片撒着吃，特别好吃。</div><div class="menu" id="tips">"贴士："烤箱温度和时间只供参考，大家还是以自家烤箱脾气为准。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/b/a/8/400_ba971a4885800ccf3471ea8fa9916588.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">高筋面粉</div><div class="majornote">200克</div></div><div><div class="majorTitle">糖</div><div class="majornote">25克</div></div><div><div class="majorTitle">盐</div><div class="majornote">1克</div></div><div><div class="majorTitle">炼乳</div><div class="majornote">20克</div></div><div><div class="majorTitle">纯牛奶</div><div class="majornote">75克</div></div><div><div class="majorTitle">鸡蛋液</div><div class="majornote">50克</div></div><div><div class="majorTitle">酵母</div><div class="majornote">3克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">20克</div></div><div><div class="majorTitle">装饰材料：</div><div class="majornote"></div></div><div><div class="majorTitle">黄油</div><div class="majornote">20克</div></div><div><div class="majorTitle">炼乳</div><div class="majornote">20克</div></div><div><div class="majorTitle">蔓越莓干</div><div class="majornote">适量</div></div><div><div class="majorTitle">杏仁片</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备好材料</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/3/140_925412516ed2b6a86ad2b163a7ce0c63.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/3/925412516ed2b6a86ad2b163a7ce0c63.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把材料除了黄油外全放入厨师机中，启动1档慢速揉成团，再转3档快速揉成光滑的面团</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/1/140_e2c44d355fd1ee34e26b84f898a46c51.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/1/e2c44d355fd1ee34e26b84f898a46c51.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">大约10分钟后加入黄油，继续启动3档快速揉面</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/1/d/140_4184ed63eba67dcd60dc9ead0072044d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/1/d/4184ed63eba67dcd60dc9ead0072044d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">直到揉至完全阶段，就是可以拉出薄薄的膜即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/d/4/140_ad4047ba92c04aac0a000452f3b45984.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/d/4/ad4047ba92c04aac0a000452f3b45984.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取出揉圆放入容器中，放在温暖处发酵至两倍大左右</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/5/2/140_5570473af6a850432d4804090ff33a22.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/5/2/5570473af6a850432d4804090ff33a22.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">手指沾水或面粉戳一小洞，不反弹不回缩即发酵成功</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/a/140_9177f1d9e644648310ed09a34d3545ba.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/a/9177f1d9e644648310ed09a34d3545ba.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取出面团排气后，滚团盖保鲜膜松弛15分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/9/1/140_a9ce087a0704e2914054893e51a69dd1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/9/1/a9ce087a0704e2914054893e51a69dd1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把装饰材料中的黄油和炼乳放入碗中，隔水加热搅拌均匀，这样就做好炼乳酱了，蔓越莓切碎备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/5/c/140_85eda3db7f466ed6b226dafcc62f234c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/5/c/85eda3db7f466ed6b226dafcc62f234c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把面团擀成薄片，表面刷一遍炼乳酱，不要全部刷完，留下一点后面刷表面</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/9/e/140_99e5534c13bde91927407ebc5c88116e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/9/e/99e5534c13bde91927407ebc5c88116e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再撒上蔓越莓干</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/a/140_3181bd58d2e9c72a28c817fa2918061a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/a/3181bd58d2e9c72a28c817fa2918061a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把面团切成4段</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/6/140_4a1a3f589e4ef977f514b337da5fb766.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/6/4a1a3f589e4ef977f514b337da5fb766.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再叠放一起，再切成8小块</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/d/f/140_addcd6e13ee0fbc120379217564f5abf.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/d/f/addcd6e13ee0fbc120379217564f5abf.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">竖着放入6寸中空模具中，放在温暖处发酵至两倍大左右</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/d/b/140_ed6e29fba370fde0060e0c7edb9abc3b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/d/b/ed6e29fba370fde0060e0c7edb9abc3b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再次发酵两倍大左右</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/d/140_092714180b79342b7e89c4a08162568d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/d/092714180b79342b7e89c4a08162568d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">表面刷一层炼乳酱</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/4/140_9afc2a6bad047a0713efd4dcfe8e4af4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/4/9afc2a6bad047a0713efd4dcfe8e4af4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再撒上杏仁片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/f/140_d8a7116a38479127b5ecb8f49d5367ff.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/f/d8a7116a38479127b5ecb8f49d5367ff.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入烤箱，上下火160度下层烤30分钟（上色满意加盖锡纸直至烤完）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/1/140_3b2ccc99d3f50ce9103c1594efcd0e91.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/1/3b2ccc99d3f50ce9103c1594efcd0e91.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/d/a/140_1d3b50db8ca12d60936dac346905ae9a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/d/a/1d3b50db8ca12d60936dac346905ae9a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">图二</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/2/f/140_f2f11f588049ff950027056737f19aef.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/2/f/f2f11f588049ff950027056737f19aef.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">香葱肉松辫子手撕面包</div><div class="menu" id="cookstory">好久没做咸味的面包清库存模式这个方子我做了2个一个450g的吐司一个8寸的圆模</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/5/0/d/400_50038bd2882ae4d840ffc6cff580682d.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">高筋面粉</div><div class="majornote">500g</div></div><div><div class="majorTitle">冰牛奶</div><div class="majornote">300g</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div><div class="majorTitle">酵母</div><div class="majornote">5克</div></div><div><div class="majorTitle">细砂糖</div><div class="majornote">45g</div></div><div><div class="majorTitle">盐</div><div class="majornote">5g</div></div><div><div class="majorTitle">黄油</div><div class="majornote">45g</div></div><div><div class="majorTitle">海苔肉松</div><div class="majornote">适量</div></div><div><div class="majorTitle">香葱末</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">除黄油以外的食材 按照液体到固体的顺序放入面包桶内</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/8/a/140_78183debe19af6b7d2a1ef03f33dc71a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/8/a/800_78183debe19af6b7d2a1ef03f33dc71a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面包机启动揉面功能 20分钟揉出粗膜</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/7/2/140_57e6af94cc899bf1151c775cd2798232.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/7/2/800_57e6af94cc899bf1151c775cd2798232.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入提前室内软化的黄油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/1/140_af186716e04fcdcea337c99c8525fd01.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/1/800_af186716e04fcdcea337c99c8525fd01.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">继续揉面20分钟 揉出手套膜</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/e/140_0c55cd4dacf0bd692cfea413d8d5250e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/e/800_0c55cd4dacf0bd692cfea413d8d5250e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入碗中 冷藏发酵一晚上</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/e/e/140_9e58a7cbcba465fea9592d907dc7699e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/e/e/800_9e58a7cbcba465fea9592d907dc7699e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面团取出排气后分成两份揉圆 盖上保鲜膜醒发15分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/d/9/140_ad44cfdf9e56fcf0fc80abf1f460dac9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/d/9/800_ad44cfdf9e56fcf0fc80abf1f460dac9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取一个面团均匀地铺上海苔肉松</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/b/c/140_ebe47f39367ae5957cd00d9823bc2dac.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/b/c/800_ebe47f39367ae5957cd00d9823bc2dac.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">1/3处折起来</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/2/140_3d222d5f1b4a4b92ea472e155afbf872.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/2/800_3d222d5f1b4a4b92ea472e155afbf872.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">另一边也是 最后拼接处捏紧</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/b/0/140_bb52309d5a0c199e4f00f57d9559f500.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/b/0/800_bb52309d5a0c199e4f00f57d9559f500.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一头留出一点 切成3条</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/c/e/140_ccb18d7b69c09c7ddc2b52de332dac5e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/c/e/800_ccb18d7b69c09c7ddc2b52de332dac5e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">编成辫子 最后捏紧藏在下面</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/b/1/140_dbf5a8f0f0e060f7ad70a1f2457fda01.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/b/1/800_dbf5a8f0f0e060f7ad70a1f2457fda01.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入土司盒中 在温暖处进行第二次发酵</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/a/f/140_ba4b4b906dbea7fc1ad696522382397f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/a/f/800_ba4b4b906dbea7fc1ad696522382397f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">发酵至两倍大 表面喷一点水撒上葱末</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/8/140_6332c61cfc0e55be8023d44752df86e8.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/8/800_6332c61cfc0e55be8023d44752df86e8.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入烤箱烘烤 180度20分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/4/140_58f49b50e910fb0eb48f4af0e5252714.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/4/800_58f49b50e910fb0eb48f4af0e5252714.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">南瓜手撕面包</div><div class="menu" id="cookstory">南瓜营养丰富，能润肠通便还补锌，家里有小朋友正在长身体，所以我家里常备南瓜，我经常用南瓜煮粥，打米糊，蒸馒头，包饺子，做蛋糕面包等，今天就用南瓜做一款手撕面包，不加一滴水，松软香甜，可以一块一块撕着吃，很过瘾，而且加入了蜂蜜和蔓越莓干，口感更丰富，孩子更喜欢吃哦！</div><div class="menu" id="tips">"贴士："温度根据自己烤箱脾气适当调整
不同品牌面粉吸水性不同，南瓜泥的用量具体看面团的状态适当增加或减少</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/3/6/9/400_3613edf01093450e890f189e0cacaf69.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">金龙鱼面包用高筋小麦粉</div><div class="majornote">230克</div></div><div><div class="majorTitle">南瓜泥</div><div class="majornote">200克</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">60克</div></div><div><div class="majorTitle">糖</div><div class="majornote">50克</div></div><div><div class="majorTitle">盐</div><div class="majornote">3克</div></div><div><div class="majorTitle">酵母</div><div class="majornote">3克</div></div><div><div class="majorTitle">玉米油</div><div class="majornote">25克</div></div><div><div class="majorTitle">奶粉</div><div class="majornote">20克</div></div><div><div class="majorTitle">蜂蜜</div><div class="majornote">适量</div></div><div><div class="majorTitle">蔓越莓干</div><div class="majornote">适量</div></div><div><div class="majorTitle">椰蓉</div><div class="majornote">适量</div></div><div><div class="majorTitle">蛋液</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备好所需材料备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/a/f/140_0a6c6c8a666c4d1b5d368eaf54e8cadf.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/a/f/800_0a6c6c8a666c4d1b5d368eaf54e8cadf.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面包桶里面称入鸡蛋，玉米油，白砂糖，盐</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/a/7/140_0ac9dd39b2912f1fbe9c311130e997d7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/a/7/800_0ac9dd39b2912f1fbe9c311130e997d7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入20克奶粉，增加奶香味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/4/6/140_74e5f8c6ad9d8dd97916a136788dba76.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/4/6/800_74e5f8c6ad9d8dd97916a136788dba76.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再称入金龙鱼面包用小麦粉高筋面粉和南瓜泥，酵母</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/c/5/140_8c0c719e9f86b646fedd4be170fbbca5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/c/5/800_8c0c719e9f86b646fedd4be170fbbca5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入面包机启动揉面程序36分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/7/140_42f899029b0b7794ec92c8541f75fd27.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/7/800_42f899029b0b7794ec92c8541f75fd27.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">揉出薄而有韧性的手套膜，再放回面包机启动发酵功能发酵两个小时</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/d/2/140_1d4a8d47a337abb8e39ba06bfe865e62.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/d/2/800_1d4a8d47a337abb8e39ba06bfe865e62.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">大家好后取出按压排气</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/b/f/140_2b64b1706a847a4c31a88feb59e567af.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/b/f/800_2b64b1706a847a4c31a88feb59e567af.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">擀成两毫米左右，长方形薄片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/b/5/140_6b93280649fc628cda266d5398a13db5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/b/5/800_6b93280649fc628cda266d5398a13db5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">表面刷上一层蜂蜜，切成两指宽的长条</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/b/1/140_ab94c4c7518b0352ae295b2ce795c8c1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/b/1/800_ab94c4c7518b0352ae295b2ce795c8c1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把每个长条再切成小方块</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/9/140_2ea24a7c4a9fe3c3f06884721a3954f9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/9/800_2ea24a7c4a9fe3c3f06884721a3954f9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">八寸模具中提前刷上油，然后把面包片一个一个摆入模具中</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/2/e/140_f26ecf8b8948e361f68bad5b33ee659e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/2/e/800_f26ecf8b8948e361f68bad5b33ee659e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再放入烤箱开发酵功能，二次发酵40分钟，发酵好后，刷上蛋液，撒上椰蓉和蔓越莓干</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/7/140_f38184e71f8d3248eebb328b4badeca7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/7/800_f38184e71f8d3248eebb328b4badeca7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入预热好的烤箱上下火，170度烤20分钟，观察面包上色之后，盖上锡纸，防止上色过深</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/4/d/140_7414ad244da67436430ead42c4db37ad.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/4/d/800_7414ad244da67436430ead42c4db37ad.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤好取出来晾至温热就可以吃了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/4/140_88caa5d845cb25961e8cc6142b6e2d04.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/4/800_88caa5d845cb25961e8cc6142b6e2d04.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一款奶香浓郁，松软香甜的南瓜手撕面包就做好了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/d/b/140_4d10b9ac44097950f704a1093b62ea7b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/d/b/800_4d10b9ac44097950f704a1093b62ea7b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">蔓越莓手撕面包</div><div class="menu" id="cookstory">第一次用蔓越莓干做手撕面包，清香酸甜可口，边撕边吃，好吃极了。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/f/0/8/400_f092737f77b0085ea93cb68c88b0a688.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">高筋面粉</div><div class="majornote">250克</div></div><div><div class="majorTitle">糖</div><div class="majornote">20克</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">120克</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div><div class="majorTitle">酵母</div><div class="majornote">3克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">20克</div></div><div><div class="majorTitle">盐</div><div class="majornote">3克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">5克（塗抹面团用）</div></div><div><div class="majorTitle">炼乳</div><div class="majornote">5克（塗抹面团用）</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">除黄油以外其它材料放入面包机，液体材料预留10%，根据情况加减。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/3/140_a1f6affb2605f5ae7f07bb86fcf8abc3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/3/800_a1f6affb2605f5ae7f07bb86fcf8abc3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">启动面包机，揉面15分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/6/140_0c9be4fa193b621da62814c2391ed616.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/6/800_0c9be4fa193b621da62814c2391ed616.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入室温软化的黄油。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/8/e/140_f8ead3bc06eb226606bf1d841f5c0f2e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/8/e/800_f8ead3bc06eb226606bf1d841f5c0f2e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">继续揉面15分钟，揉出手套膜。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/5/5/140_f53b51f0333b2a3dc29ccf7ebe3dfce5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/5/5/800_f53b51f0333b2a3dc29ccf7ebe3dfce5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">温暖处发酵一个半小时。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/1/140_32eed6c4f3d2445392d28f978afd9251.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/1/800_32eed6c4f3d2445392d28f978afd9251.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">发酵好的面团，沾面粉在中间戳洞，不回缩不塌陷就是完美的发酵。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/a/140_e22c80c03658d9629479aad59c06061a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/a/800_e22c80c03658d9629479aad59c06061a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把面团分成四个相等的面剂子滚圆，盖保鲜膜松弛15分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/f/5/140_2f782c63c2438a421d271c7b928babc5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/f/5/800_2f782c63c2438a421d271c7b928babc5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">松弛好的面团擀开。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/c/1/140_9cfb523ac580f361fa5414f6b199bfa1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/c/1/800_9cfb523ac580f361fa5414f6b199bfa1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">刷上5克黄油和5克炼乳的混合物。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/c/140_5018694bec638cfd3c2a0e5ff4701cfc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/c/800_5018694bec638cfd3c2a0e5ff4701cfc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒上沥干水份的蔓越莓干。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/5/2/140_65087982e0b576a7c146b7dc31c7f3d2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/5/2/800_65087982e0b576a7c146b7dc31c7f3d2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再叠上一张擀开的面团。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/a/140_88803c741274d13e5d6ba6b339ba567a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/a/800_88803c741274d13e5d6ba6b339ba567a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">刷上黄油和炼乳的混合物，撒上蔓越莓干。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/5/9/140_150eb2f80c10ec64389bdd5d9f8ddd39.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/5/9/800_150eb2f80c10ec64389bdd5d9f8ddd39.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">重复这个动作把四份面团叠在一起。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/1/c/140_613cabbf4b7d24bbb1e510312f29b0cc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/1/c/800_613cabbf4b7d24bbb1e510312f29b0cc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">切成四份。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/6/140_4c5b857ef68967671274b3c4715f5386.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/6/800_4c5b857ef68967671274b3c4715f5386.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">切口朝上放入吐司盒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/1/5/140_617fe2e5345ab7e91dd5d2c737ce4645.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/1/5/800_617fe2e5345ab7e91dd5d2c737ce4645.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">35一38度二次发酵50分钟，放碗热水增加湿度。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/a/140_95aac80d6f87727029e9394d0e27808a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/a/800_95aac80d6f87727029e9394d0e27808a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">发酵到八分满，烤箱提前预热，180度30分钟，各家烤箱的脾气不同，时间和温度仅供参考。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/d/7/140_cd9c86f5543e1e651911dccdaea2da27.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/d/7/800_cd9c86f5543e1e651911dccdaea2da27.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出炉了，用手撕着吃，每一片都有酸酸甜甜的蔓越莓。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/9/2/140_e90da12db4d9d7723477cedc9b41d5f2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/9/2/800_e90da12db4d9d7723477cedc9b41d5f2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">波兰种椰蓉手撕面包</div><div class="menu" id="cookstory">这款面包超级适合椰蓉控的朋友，在烘烤时已经满屋椰香味，吃起来也是满口椰香味。</div><div class="menu" id="tips">"贴士："烤箱温度请根据自己烤箱的实际温度调整。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/8/6/b/400_865e1bba48f4c1088ea96cdfed5f48cb.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">波兰种材料：</div><div class="majornote"></div></div><div><div class="majorTitle">高筋面粉</div><div class="majornote">50克</div></div><div><div class="majorTitle">清水</div><div class="majornote">50克</div></div><div><div class="majorTitle">酵母</div><div class="majornote">0.5克</div></div><div><div class="majorTitle">主面团材料：</div><div class="majornote"></div></div><div><div class="majorTitle">高筋面粉</div><div class="majornote">200克</div></div><div><div class="majorTitle">纯牛奶</div><div class="majornote">85克</div></div><div><div class="majorTitle">全蛋液</div><div class="majornote">30克</div></div><div><div class="majorTitle">细砂糖</div><div class="majornote">40克</div></div><div><div class="majorTitle">鲜酵母</div><div class="majornote">9克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">30克</div></div><div><div class="majorTitle">盐</div><div class="majornote">3克</div></div><div><div class="majorTitle">椰蓉馅材料：</div><div class="majornote"></div></div><div><div class="majorTitle">椰蓉</div><div class="majornote">70克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">40克</div></div><div><div class="majorTitle">糖分</div><div class="majornote">40克</div></div><div><div class="majorTitle">奶粉</div><div class="majornote">10克</div></div><div><div class="majorTitle">全蛋液</div><div class="majornote">30克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">提前一天制作波兰种，把清水和酵母拌匀，静置2分钟，倒入高筋面粉拌匀，室温静置30分钟，放入冰箱冷藏发酵，第二天使用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/6/2/140_16ff1ab9f7cc3d8607490f099d554002.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/6/2/16ff1ab9f7cc3d8607490f099d554002.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">发好的波兰种表面冒好多泡泡，扒开里面呈蜂窝状。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/7/140_50e8d6c43e8392ea2d80b8a5494a9167.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/7/50e8d6c43e8392ea2d80b8a5494a9167.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">除黄油，盐之外主面团的液体材料倒入厨师机，再倒入其他材料，低速揉至无干粉，转高速。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/3/140_889d5f6a4070d1397a6604e9fc5e0f63.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/3/889d5f6a4070d1397a6604e9fc5e0f63.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">揉至扩展阶段放入提前软化好的黄油，2档揉至黄油完全吸收，放盐，高速揉面。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/4/1/140_246eab3695d354bdf2f5fc00ba8e5a11.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/4/1/246eab3695d354bdf2f5fc00ba8e5a11.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">揉好的面团不要超过28的度。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/7/140_586844a4cc4bd945f3393bfca9c282a7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/7/586844a4cc4bd945f3393bfca9c282a7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">揉至完全扩展阶段。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/f/5/140_bf562852152e8ca982ce55705ea11bb5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/f/5/bf562852152e8ca982ce55705ea11bb5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">摊平放烤盘或保鲜盒，35-28度，湿度75%进行第一次发酵。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/1/f/140_b1b37b2780d9a00f396a06289a347a1f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/1/f/b1b37b2780d9a00f396a06289a347a1f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面团发酵的时候，制作椰蓉馅。黄油融化成液体，加入糖粉拌匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/2/7/140_52950167c4c2095ef500d4a318cb8247.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/2/7/52950167c4c2095ef500d4a318cb8247.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">分次加入蛋液，每次拌匀后再加下一次。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/f/0/140_4f2ca49eab33f229524cfda7cb2bc0c0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/f/0/4f2ca49eab33f229524cfda7cb2bc0c0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入椰蓉和奶粉拌匀，放一边备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/0/140_c30dcc4d9430e2af70245a5686813d90.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/0/c30dcc4d9430e2af70245a5686813d90.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">发好的面团成两倍大。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/e/140_2d86e69f015feb7dcdd426f60f8e151e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/e/2d86e69f015feb7dcdd426f60f8e151e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒扣取出面团，轻拍排气，滚圆松弛20分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/3/a/140_53d25e47d199d527de12829bcb11a0ca.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/3/a/53d25e47d199d527de12829bcb11a0ca.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">擀成25*40的长方形面片。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/2/b/140_f24d1c1379a09000fbe83053248f3d5b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/2/b/f24d1c1379a09000fbe83053248f3d5b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">抹上椰蓉馅，右边留2厘米空白，如图。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/1/140_1aa8383fce378142623eeb74d893c851.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/1/1aa8383fce378142623eeb74d893c851.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">从左往右卷起，收口捏紧。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/c/140_ee0ab9d407373e2bd338d6e2c63b075c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/c/ee0ab9d407373e2bd338d6e2c63b075c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">中间切开，底部和两头不要切断。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/4/140_1ebd8394f8e1b29790eb6c9593ebdd94.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/4/1ebd8394f8e1b29790eb6c9593ebdd94.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">两头向下折，为了让大家看清楚些，所以把它侧放了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/6/140_8ef4d23a6ee419579f7e6e9e8d096276.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/6/8ef4d23a6ee419579f7e6e9e8d096276.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">卷起。放入450克吐司盒中，进行二次发酵温度36℃，湿度75%。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/5/c/140_25df440a674aef06ce064d25489553dc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/5/c/25df440a674aef06ce064d25489553dc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">发到满模或者九分满。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/e/4/140_7e83cb2f903e14dfa4c27ee14974dd24.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/e/4/7e83cb2f903e14dfa4c27ee14974dd24.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">表面刷少许牛奶过全蛋液。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/c/140_13db5a90f6e8f9b2345b7b6bade2670c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/c/13db5a90f6e8f9b2345b7b6bade2670c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱温度180℃预热好，烘烤35分钟，烘烤8分钟盖锡纸。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/b/3/140_8b70e5963dd975cb6ffbaa9a5a1860e3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/b/3/8b70e5963dd975cb6ffbaa9a5a1860e3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">【蒜香乳酪手撕面包】适合众人分享的“咸鲜小吃”</div><div class="menu" id="cookstory">昨天翻看自己家的书柜时看到了一本“德州农民”著的《至爱面包》一书。因不喜甜食，在烘焙的路上艰难的行进着…翻到【蒜香乳酪手撕面包】这页时看到“咸鲜”顿时自己的折腾美食的心就来了。这是一款非常适合众人分享的咸鲜小吃，在制作时要把面团擀开后切成片，然后将其一层层地重叠起来，制造出撕片的效果。在这款面包中的馅料中用到了百里香，根据自己家的食材临时把百里香改成了小香葱碎，（自我感觉）味道更胜一筹。</div><div class="menu" id="tips">"贴士："1、这款面包馅料的选择范围很大，可以根据自己的口味选择其他的香料和乳酪。 2、每个烤箱都有自己的脾气，根据各自的烤箱温度来，这里的温度仅供参考。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/a/9/9/400_a9405f6854af25f1b5ab3636b8442f99.webp"/><div class="menu" id="cook_difficulty">难度  ★★★★★</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">主面团</div><div class="majornote"></div></div><div><div class="majorTitle">高粉</div><div class="majornote">300g</div></div><div><div class="majorTitle">牛奶或水</div><div class="majornote">150g</div></div><div><div class="majorTitle">糖</div><div class="majornote">7g</div></div><div><div class="majorTitle">盐</div><div class="majornote">6g</div></div><div><div class="majorTitle">干酵母</div><div class="majornote">3g</div></div><div><div class="majorTitle">橄榄油</div><div class="majornote">20g</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div><div class="majorTitle">蒜末</div><div class="majornote">1小勺</div></div><div><div class="majorTitle">馅料</div><div class="majornote"></div></div><div><div class="majorTitle">橄榄油</div><div class="majornote">适量</div></div><div><div class="majorTitle">百里香碎或其他香料</div><div class="majornote">适量</div></div><div><div class="majorTitle">蒜末</div><div class="majornote">适量</div></div><div><div class="majorTitle">帕玛森乳酪碎或其他乳酪碎</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">把主面团中的所有原料（除橄榄油）全部倒入面包机，开始和面</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/9/9/140_a9107714b4a3532d2f78dafd586765e9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/9/9/a9107714b4a3532d2f78dafd586765e9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">直到揉至扩展阶段，能出手膜，上个图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/4/140_e02a729bb6c78410a6243a14a3710754.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/4/e02a729bb6c78410a6243a14a3710754.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入容器，盖上保鲜膜，室温22—25度下发酵</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/2/8/140_52730bc998168f8bcaf554e124383138.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/2/8/52730bc998168f8bcaf554e124383138.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">至面团体积变为原来的2倍，此时用手按下凹痕不弹回，大约需要2小时。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/3/e/140_a34702c0e28cda6030fab3755d8db26e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/3/e/a34702c0e28cda6030fab3755d8db26e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把面团排气，擀成50厘米·30厘米的长方形面皮。在面皮上抹橄榄油，然后撒香葱碎，蒜末和乳酪碎</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/c/0/140_accdcbedd74e3e018c0682e0646fe940.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/c/0/accdcbedd74e3e018c0682e0646fe940.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">接着把面皮分成5份，每份10·30厘米
再将每份面皮分成6份，每份10·5厘米</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/4/140_06cc3d201ae4f50eab5f2636dfc46684.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/4/06cc3d201ae4f50eab5f2636dfc46684.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把30块面皮叠放在一起，长边向上放入抹油的吐司盒里</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/1/140_5e035ceb236208c985ca452b1df525c1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/1/5e035ceb236208c985ca452b1df525c1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">在室温或带有发酵功能的烤箱里，使体积变为原来的两倍，吐司模9分满。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/e/4/140_0ebe1ec2ad6faf24f7d6719e2bec1674.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/e/4/0ebe1ec2ad6faf24f7d6719e2bec1674.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入预热到190度的烤箱内烤40—45分钟，至表皮金黄即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/f/140_a736dad34c00eec2e85648c5aff8bdcf.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/f/a736dad34c00eec2e85648c5aff8bdcf.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">内部组织图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/e/140_01af50647a4f974e23904d72fd06cc2e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/e/01af50647a4f974e23904d72fd06cc2e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">来张成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/1/d/140_11c4cb2e3e00e90642afc81bd739c3ad.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/1/d/11c4cb2e3e00e90642afc81bd739c3ad.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">椰蓉蜜豆手撕面包</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/6/3/e/400_63c873a843889b846d77e09974ede16e.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">高粉</div><div class="majornote">200g</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">100g</div></div><div><div class="majorTitle">酵母</div><div class="majornote">3g</div></div><div><div class="majorTitle">细砂糖</div><div class="majornote">20g</div></div><div><div class="majorTitle">盐</div><div class="majornote">2g</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">40g</div></div><div><div class="majorTitle">黄油</div><div class="majornote">15g</div></div><div><div class="majorTitle">椰蓉馅</div><div class="majornote"></div></div><div><div class="majorTitle">椰蓉</div><div class="majornote">20g</div></div><div><div class="majorTitle">黄油</div><div class="majornote">10g</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">15g</div></div><div><div class="majorTitle">细砂糖</div><div class="majornote">10g</div></div><div><div class="majorTitle">配料：蜜豆</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">后油法揉面至不易破的薄膜。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/9/140_9b49bbd31c80cb1d497c2e3186a21e99.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/9/9b49bbd31c80cb1d497c2e3186a21e99.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">揉圆发酵。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/c/7/140_7c4ef66654d6196dc12a116093f5f807.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/c/7/7c4ef66654d6196dc12a116093f5f807.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">室温1小时发酵至两倍大，手指蘸面粉戳个洞不回缩不塌陷发酵完成。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/f/1/140_6faa8a24fa7c32d4c32bd79f4be6ffd1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/f/1/6faa8a24fa7c32d4c32bd79f4be6ffd1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取出排气后松弛15分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/c/a/140_acdd11468a5c0f8a84f5f0a75fcef54a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/c/a/acdd11468a5c0f8a84f5f0a75fcef54a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">擀成长方形薄片。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/2/140_93efe9e3cb19843d6833010f4269ff22.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/2/93efe9e3cb19843d6833010f4269ff22.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">铺完椰蓉馅才想起没拍照馅，自行脑补一下吧，就是椰蓉馅所有材料混合均匀即可，黄油需要融化。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/0/140_b835c850cd047b984dfda67c32015880.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/0/b835c850cd047b984dfda67c32015880.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">铺上椰蓉馅。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/8/a/140_4860536e85d12f0f3267ff56388a7f1a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/8/a/4860536e85d12f0f3267ff56388a7f1a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用刮刀平均分成四条。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/f/c/140_6f8d8c3781ec24078ff25f843ed43d1c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/f/c/6f8d8c3781ec24078ff25f843ed43d1c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">依次叠摞起来。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/4/8/140_c4a311a7e2c5866e2c8e5f6b1c112328.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/4/8/c4a311a7e2c5866e2c8e5f6b1c112328.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用刮刀切成小块。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/f/140_5673e151ec8808251796a6e79cb14d8f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/f/5673e151ec8808251796a6e79cb14d8f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">竖着放入模具中，不必纠结模具，随手有什么模具就用什么吧。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/b/140_e64424471fde27816214a99304a95e3b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/b/e64424471fde27816214a99304a95e3b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱二次发酵至1.5倍大或近满模。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/8/4/140_281e63415ec0d4782daa02e5dd0681c4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/8/4/281e63415ec0d4782daa02e5dd0681c4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒蜜豆。烤箱预热，170度30分钟。蜜豆最好用牛奶浸泡一下，和牛奶一起倒入面团上。否则烤出来蜜豆很干。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/e/140_81b4e704ff3c6dd4b581f1534eb7079e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/e/81b4e704ff3c6dd4b581f1534eb7079e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一片片撕着吃.......</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/9/140_8707070d267165384bfc895fbcfe6aa9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/9/8707070d267165384bfc895fbcfe6aa9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/2/f/140_f2bc00f8362dd31bcd1f82a86f36114f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/2/f/f2bc00f8362dd31bcd1f82a86f36114f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">黄油手撕面包卷</div><div class="menu" id="cookstory">周末在家做个美美的面包卷，撕着吃好过瘾。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/3/a/c/400_3ac75ff7358065aa07e190a8bf18227c.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">高筋面粉</div><div class="majornote">200克</div></div><div><div class="majorTitle">糖</div><div class="majornote">20克</div></div><div><div class="majorTitle">奶粉</div><div class="majornote">40克</div></div><div><div class="majorTitle">全蛋液</div><div class="majornote">45克</div></div><div><div class="majorTitle">盐</div><div class="majornote">2克</div></div><div><div class="majorTitle">干酵母</div><div class="majornote">3克</div></div><div><div class="majorTitle">水</div><div class="majornote">90ml</div></div><div><div class="majorTitle">黄油</div><div class="majornote">15克</div></div><div><div class="majorTitle">表面刷液</div><div class="majornote">全蛋液适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">10克黄油，1个鸡蛋，盐，糖，奶粉，水，高粉，干酵母入面包桶</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/6/140_fcbf36b446930ee50faffbb3514b18d6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/6/fcbf36b446930ee50faffbb3514b18d6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌揉面30分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/c/140_0727c21dbcec3c28fa8e8a488579796c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/c/0727c21dbcec3c28fa8e8a488579796c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取出面团一发</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/e/140_140d8469dfa6853200b92ffd8f9589ce.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/e/140d8469dfa6853200b92ffd8f9589ce.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一发好的面团体积膨大到2倍</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/e/d/140_3e29251b40befa607183772dfc85eb6d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/e/d/3e29251b40befa607183772dfc85eb6d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面团分成5等份</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/c/d/140_7ce134269d950f0c600689918db4d6cd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/c/d/7ce134269d950f0c600689918db4d6cd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">5个面团都擀成直径15厘米的圆面片，我用的模具是6寸蛋糕模，请根据自己的模具调整直径</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/7/b/140_97ae8621891746ab3c161ffbc68b9ccb.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/7/b/97ae8621891746ab3c161ffbc68b9ccb.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">5克黄油微波炉叮1分钟，刷在面皮表面</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/c/140_c0d697c2416ae7aa7a1703aa48ff154c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/c/c0d697c2416ae7aa7a1703aa48ff154c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">刷好4张，最后一张不刷，直接盖上</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/d/0/140_8d4db90b858fa921c8d580c718526b80.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/d/0/8d4db90b858fa921c8d580c718526b80.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">等分成16份</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/6/e/140_c67b56b652d7d06ffbc9ebaf0cde089e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/6/e/c67b56b652d7d06ffbc9ebaf0cde089e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">卷好，放入6寸蛋糕模中二发</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/1/140_2a300439d4a413b272043aa9fb837091.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/1/2a300439d4a413b272043aa9fb837091.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">二发好的面团</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/b/4/140_0b22a6053e3826eb382e2e09466ec994.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/b/4/0b22a6053e3826eb382e2e09466ec994.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">表面刷全蛋液，烤箱170度，烤20分钟左右，及时加铝箔纸防止烤焦</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/a/140_790d02d401de738dbb78845d0c14ddca.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/a/790d02d401de738dbb78845d0c14ddca.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">叮咚！面包出炉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/8/140_69f7ee2a410b722d6505018033a229d8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/8/69f7ee2a410b722d6505018033a229d8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">手撕着吃很过瘾</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/e/140_30fb19f777abc27947473aed50a1458e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/e/30fb19f777abc27947473aed50a1458e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/f/140_e28e06580d52806ba05ca9aa9bd174ef.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/f/e28e06580d52806ba05ca9aa9bd174ef.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div>